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We Crushed It!

December 18, 2015

After nearly a year of hard work tweaking the recipe to get it just right, we are thrilled to share our pesto with Kansas City! It is all natural and made in small batches with our signature sweet basil. We worked hard to include high quality ingredients with no preservatives for a garden fresh taste all year round.

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Put it on pasta, scoop it up with veggies or crackers or include it in your favorite appetizer. We think you’ll love it, no matter what your style is. Since the holidays are just around the corner, we thought we’d share some of our favorite appetizers from the internet with you.

Pesto Tortilla Pinwheels 

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Sun Dried Tomato & Spinach Torta 

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Pesto Crescent Spirals 

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Cream Cheese Pesto Dip 

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We hope you love our newest product and look forward to your feedback!

-The Cal-Ann Farms Team

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